Description
Boneless chicken leg marinated with mixed herb, lemon zest, salt, pepper & olive oil, spinach cook in cream & cream cheese, red cabbage pickled with apple cider vinegar, served with a lemony sauce
Fat 55.3g, Protein 54 g, Net Carbs 5.6 Total Carbs 9.3 g, 692 kcal
Reviews
There are no reviews yet.