Hainanese Beef Stew with Hong Kong kai lan, french bean and brown rice.
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Hainanese Beef Stew with Hong Kong kai lan, french bean and brown rice.
Steamed chicken served with sesame and scallion with brown rice, pickle, and coleslaw.
Honey glazed char siew chicken with brown rice, golden mushroom, and garlic kai lan.
Italian Meatball with arrabbiata sauce with sautéed assorted wild mushroom, purple cabbage, and garlic french bean.
Italian Meatball with arrabbiata sauce with sautéed assorted wild mushroom, purple cabbage, and garlic french bean.
Braised duck leg with sauteed kai lan, bitter gourd with egg, and long cabbage with black fungus.