Baked Halibut with lemon herb with sauteed purple cabbage, baked zucchini, and assorted wild mushroom.
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Baked Halibut with lemon herb with sauteed purple cabbage, baked zucchini, and assorted wild mushroom.
Baked mediterranean barramundi with roasted zucchini, sautéed mushrooms, and ratatouille.
Sautéed black pepper prawns with black bean bitter gourd, nai bai, and steamed brown rice.
Baked butter garlic prawn with creamy spinach, roasted zucchini, cherry tomatoes, and asparagus.
Fat: 63.5g, Protein: 35.4g, Net Carbs: 9.2g, Total Carbs: 16.2g, Calories: 782Kcals
Buttered shrimp with creamy kale, zucchini, and pepper.