Baked seabass with roasted cherry tomato & asparagus, sautéed zucchini, sautéed kale, and salsa verde.
Fat: 48.2g, Protein: 35g, Net Carbs: 9.1g, Total Carbs: 13g, Calories: 614Kcals
Showing 121–126 of 160 results
-
Salt & Pepper Pork
Add to cartRead moreRoasted salt & pepper pork belly with Chinese vinegar cucumbers, garlic nai bai, and braised shiitake mushrooms.
-
Salted Egg & Fish Pork Patty
Add to cartRead moreSteamed salted egg & fish pork patty with sautéed cabbage and dried shrimps, garlic bitter gourd, and fried cauliflower rice.
-
Sambal Skate
Add to cartRead moreGrilled sambal skate with achar, sambal egg, garlic kai lan, and cauliflower nasi lemak.
Fat: 53.4g, Protein: 55.8g, Net Carbs: 15.2g, Total Carbs: 19.5g, Calories: 781.2Kcals
-
Sautéed Black Beef
Add to cartRead moreStir-fried beef with zucchini, cherry tomatoes, broccoli, bacon mash and mushroom cream sauce.
-
Seabass Lemon Cream
Add to cartRead morePan fry Seabass with roasted cherry tomatoes, baked button mushrooms, sautéed Cajun cauliflower, asparagus, and white wine lemon cream sauce.
Fat: 52.2g, Protein: 32.5g, Net Carbs: 9.4g, Total Carbs: 14.2g, Calories: 672Kcals
