Steamed chicken leg with herb-boiled poached xiao bai chye, hard boiled egg, and cauliflower rice.
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Steamed chicken leg with herb-boiled poached xiao bai chye, hard boiled egg, and cauliflower rice.
Sautéed impossible minced beef & long bean with thai basil, spicy kangkong and Nakaki rice.
Braised duck leg with sauteed kai lan, bitter gourd with egg, and long cabbage with black fungus.
Braised duck leg with sauteed kai lan, bitter gourd with egg, and long cabbage with black fungus.
Nyonya braised duck leg with sautéed bitter gourd, braised shiitake mushrooms, spring onion omelette and fried cauliflower rice.
Fat: 70.9g, Protein: 74.7g, Net Carbs: 15.1g, Total Carbs: 24.7g, Calories: 1035.6Kcals
Braised Japanese-style pork belly chashu with braised daikon, enoki mushrooms, Japanese-style sautéed vegetables, and Konjac noodle.