Sautéed Thai basil chicken with french bean, lady finger, and bean sprout.
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Sautéed Thai basil chicken with french bean, lady finger, and bean sprout.
Sautéed Thai basil pork belly with spicy kang kong, sautéed bitter gourd with egg, and fried cauliflower rice.
Fat: 52.4g, Protein: 51g, Net Carbs: 9.4g, Total Carbs: 14.5g, Calories: 734Kcals
Thai basil prawn with spicy cabbage, bake shitaki mushroom, sambal French bean and garlic cauliflower rice
Thai style lemon marinated Seabass with fish sauce wombak, coriander omelette, sambal ladyfinger, and garlic bak choy.
Fat: 41.6g, Protein: 35.7g, Total Carbs: 14.2g, Net Carbs: 9.2g, Calories: 578Kcals
Baked marinated Thai Herb chicken with sambal eggplant, fish sauce cabbage, and baked cauliflower.
Fat: 63.5g, Protein: 51.7g, Net Carbs: 10.8g, Total Carbs: 15g, Calories: 837Kcals
Braised wombok, cauliflower, egg omelette
Fat 61.4g, Protein 48.3g, Net Carbs 10g, Total Crabs 15.8g, 800 Kcals