Prawn Risotto with zucchini, bell peppers, baked broccoli, baked button mushroom and walnut.
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Prawn Risotto with zucchini, bell peppers, baked broccoli, baked button mushroom and walnut.
Ratatouille in onion, zucchini, eggplant, yellow squash, tomatoes, and bell pepper, seasoned with garlic and herbs, cooked in a robust tomato sauce.
Saffron cauliflower rice with zucchini, prawns, macadamias, beetroot salad.
Sambal monkey head mushroom with long bean, tempeh, potato and cauliflower rice.
Stir-fried sambal petai & minced omni “meat” with sambal eggplant, garlic bok choy and cauliflower rice.
Braised minced plant-based minced chicken, char siew noodle with 2 fish ball, sprout, choi sum with Konjac Noodle