CNY Egg Biscuit

Description

This Keto Egg Biscuit (鸡蛋饼) brings fond memories of the traditional kueh bahulu. Baked with premium keto four, collagen powder, and sweetener. Where else can you find guilt-free keto CNY snacks? Don’t miss out on these guilt-free egg biscuits this CNY!

Nutrition Fact: (per 100g)
Fat: 51.33g, Protein: 32.17g, Net Carbs: 2.77g, Total Carbs: 4.35g, Fibre: 1.58g
Ingredients: Keto flour (vital wheat gluten, egg yolk powder, egg white powder, whey protein isolate, collagen powder, xanthan gum), egg yolk, butter, water, lakanto.

Serving/Storing Information:
Keep sealed and consumed within 1 month.
Store at a cool dry place.

* This item is not gluten-free
* Please order at least 3 days in advance.