Description
It’s the subtle taste of cod fish that makes it a wonderful canvas for layering flavors. Enjoy it with some US Asparagus, green zucchini, cauliflower, red peppers, and a dash of fish sauce.
Fat: 2g, Protein: 39.8g, Net Carbs: 9.4g, Total Carbs: 14.6g, Calories: 235.7Kcals
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