A very special seafood platter served with King crab, salmon, prawns, cuttlefish, scallops, clams.
Showing 151–156 of 494 results
-
Cilantro Lime Salmon
Add to cartRead moreRoasted marinated salmon with French bean, wilted spinach, cherry tomatoes, cauliflower rice and cilantro lime sauce.
-
Confit Pork
Add to cartRead moreSlow-cooked pork belly with brussels sprouts, mustard cauliflower, sautéed celery, and a lemon wedge.
-
Coq au Vin
Add to cartRead moreFrench-style chicken stew with button mushrooms, and truffled cauliflower mash.
-
Creamy Tuscan Chicken
Add to cartRead moreSauteed chicken cube with spinach in cream sauce, roasted button mushrooms and roasted broccoli.
-
Creamy Tuscan Chicken Boneless Leg
Add to cartRead moreWilted spinach, cherry tomatoes
Fats 67.5 g, Protein 56g, Net Carbs 9.4g, Total Carb 13.3g, 870Kca
