Korean BBQ marinated chicken with bok choy, shiitake mushroom, and kimchi.
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Korean BBQ marinated chicken with bok choy, shiitake mushroom, and kimchi.
Sautéed kung bao chicken with garlic nai bai, enoki mushroom, and lady finger.
Braised pork belly & big intestine with sautéed kailan, braised egg & tau kwa, fried cauliflower rice and special chili sauce.
Fat: 75.9g, Protein: 59.9g, Net Carbs: 13.3g, Total Carbs: 19.8g, Calories: 1002.3Kcals
Laksa soup with prawns, beansprouts, homemade fishcakes, and top with hard boiled egg and konjac noodles
Laksa soup with prawns, beansprouts, homemade fishcakes, and top with hard boiled egg.
Slow cooked lamb cubes, served on broccoli mashed (pumpkin mashed) with peas and gravy.