Northern Thai Pork Curry with garlic kang kong, roasted cauliflower, curry tau kwa & egg.
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Northern Thai Pork Curry with garlic kang kong, roasted cauliflower, curry tau kwa & egg.
Sautéed Nyonya satay chicken cubes with achar, sambal egg, sambal potato leaves, and coconut cauliflower rice.
Nanyu cabbage, broccoli, egg
Fat 83g, Protein 48.2g, Net Carbs 10.4g, Total Crabs 15.4g, 996Kcals
Baked marinated mackerel with achar, cumin cabbage, sambal egg, and coconut cauliflower rice.
Fat: 98.4g, Protein: 47.4g, Net Carbs: 14.5g, Total Carbs: 19.4g, Calories: 1152.7Kcals
Grilled Yellow zucchini, sautéed baby kailan, garlic- chilli dressing
Red snapper marinated with salt, pepper and garlic, served with grilled yellow zucchini, baby kalian cook with garlic & butter, thai inspired garlic chilli dressing
(Fat 75.2g, Protein 46.9 g, Net Carbs 11.5g)
Garlic Lady Finger, Broccoli, Golden Mushroom