Pan-Roasted Herbs chicken with onion sauce, purble cabbage, cherry tomato and baked broccolli.
Showing 301–306 of 494 results
-
Pan-Roasted Herbs Chicken with Couscous (FF)
Add to cartRead morePan-Roasted Herbs chicken with onion sauce, purple cabbage, cherry tomato and couscous.
-
Paprika Salmon
Add to cartRead moreBaked marinated paprika salmon with cherry tomato salad, baked French beans, and braised red cabbage.
-
Parmesan Garlic Salmon
Add to cartRead moreBaked parmesan garlic salmon with sautéed spinach, sun-dried tomatoes, braised cabbage with mustard seeds, broccoli mash with bacon bits, and a lemon wedge.
-
Parsley Seabass
Add to cartRead moreBaked marinated seabass with sautéed garlic kale, roasted asparagus & mushrooms, and tomato salad.
Fat: 57.8g, Protein: 36.2g, Net Carbs: 7.9g, Total Carbs: 14g, Calories: 704Kcals
-
PB Butter Chicken with Biryani Rice (FF) (Copy)
Add to cartRead moreSautéed buttered plant-based chicken with turmeric caraway cabbage, yogurt cucumbers and biryani rice.
